The Crab Pot for all crab lovers! Home cooking food station.
An unforgettably flavorful and glorious Crab Curries! Made in a wonderfully aromatic and easy curry base with classic Sri Lankan curry flavours.
Enjoy your Crab dishes as the way you want with your friends and family with no limitations.
Pick your style of preparation of crab and we do the delivery, or you can pick it up as well.
JAFFNA CURRY WITH MURUNGA LEAVES
Spicy and fully capable of making food connoisseurs swoon at the merest mention of its name, the Jaffna Style Crab Curry is simply a heavenly treat. Originating in the Northern parts of Sri Lanka where there’s an ample supply of Fresh Sea Crab all-year-round.
Singapore Chilli
Chilli crab is a Singaporean seafood dish. Mud crabs are commonly used and are stir-fried in a semi-thick, sweet and savoury tomato-and-chilli-based sauce. Despite its name, chilli crab is not a very spicy dish.
Black Pepper Crab
Black pepper crab is one of the two most popular ways that crab is served in Singaporean cuisine. It is made with hard-shell crabs, and fried with black pepper.
Our Story
I love seafood and crab is my favourite out of them all. I cook crab in different styles,
and I have got very positive feedback from my family and friends.
Crab cannot be enjoyed properly if you’re keen on keeping your table manners
and not ready to dig in and get messy to taste the greatness of it.
Obviously, many individuals go crazy for Crab.
Using this as our inspiration, we realized that we could take this desire as the starting point of our business The Crab Pot.